Takeaways in 8 miles of Kilnsea, Yorkshire

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FISH & CHIPS

SOUTH CLIFF FISHERIES
10 Southcliff Road
Withernsea
HU19 2HX
FSA Inspection Date: 03/01/2019
We last checked: 09/01/2022
Hygienic food handling

Hygienic handling of food including preparation, cooking, re-heating, cooling and storage.

Good
Cleanliness and condition of facilities and building

Cleanliness and condition of facilities and building (including having appropriate layout, ventilation, hand washing facilities and pest control) to enable good food hygiene.

Good
Management of food safety

System or checks in place to ensure that food sold or served is safe to eat, evidence that staff know about food safety, and the food safety officer has confidence that standards will be maintained in future.

Good

PIZZA

PRIMA PIZZA
166 Queen Street
Withernsea
HU19 2JY
FSA Inspection Date: 27/11/2019
We last checked: 09/01/2022
Hygienic food handling

Hygienic handling of food including preparation, cooking, re-heating, cooling and storage.

Generally satisfactory
Cleanliness and condition of facilities and building

Cleanliness and condition of facilities and building (including having appropriate layout, ventilation, hand washing facilities and pest control) to enable good food hygiene.

Good
Management of food safety

System or checks in place to ensure that food sold or served is safe to eat, evidence that staff know about food safety, and the food safety officer has confidence that standards will be maintained in future.

Good

UNKNOWN

PIT STOP
205 Queen Street
Withernsea
HU19 2HH
FSA Inspection Date: 10/01/2019
We last checked: 22/08/2020
Hygienic food handling

Hygienic handling of food including preparation, cooking, re-heating, cooling and storage.

Good
Cleanliness and condition of facilities and building

Cleanliness and condition of facilities and building (including having appropriate layout, ventilation, hand washing facilities and pest control) to enable good food hygiene.

Good
Management of food safety

System or checks in place to ensure that food sold or served is safe to eat, evidence that staff know about food safety, and the food safety officer has confidence that standards will be maintained in future.

Good

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