Takeaways in 8 miles of Caledon, County Tyrone

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FISH & CHIPS

EGLISH COUNTRY FRY
148 Eglish Road
Stiloga
BT70 1LD
FSA Inspection Date: 04/03/2020
We last checked: 26/01/2022
Hygienic food handling

Hygienic handling of food including preparation, cooking, re-heating, cooling and storage.

Generally satisfactory
Cleanliness and condition of facilities and building

Cleanliness and condition of facilities and building (including having appropriate layout, ventilation, hand washing facilities and pest control) to enable good food hygiene.

Good
Management of food safety

System or checks in place to ensure that food sold or served is safe to eat, evidence that staff know about food safety, and the food safety officer has confidence that standards will be maintained in future.

Good

UNKNOWN

DIGBY'S BAR AND RESTAURANT
53 Main Street
Killylea
BT60 4LS
FSA Inspection Date: 20/04/2018
We last checked: 31/01/2022
Hygienic food handling

Hygienic handling of food including preparation, cooking, re-heating, cooling and storage.

Very good
Cleanliness and condition of facilities and building

Cleanliness and condition of facilities and building (including having appropriate layout, ventilation, hand washing facilities and pest control) to enable good food hygiene.

Good
Management of food safety

System or checks in place to ensure that food sold or served is safe to eat, evidence that staff know about food safety, and the food safety officer has confidence that standards will be maintained in future.

Very good

UNKNOWN

NOELEEN'S TAKEAWAY
4 Main Street
Middletown
BT60 4JF
FSA Inspection Date: 14/02/2020
We last checked: 31/01/2022
Hygienic food handling

Hygienic handling of food including preparation, cooking, re-heating, cooling and storage.

Very good
Cleanliness and condition of facilities and building

Cleanliness and condition of facilities and building (including having appropriate layout, ventilation, hand washing facilities and pest control) to enable good food hygiene.

Very good
Management of food safety

System or checks in place to ensure that food sold or served is safe to eat, evidence that staff know about food safety, and the food safety officer has confidence that standards will be maintained in future.

Very good

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